Chocolate Cake Recipe | No Eggs, No Choco Powder | less Ingredients

Cake Chocolate Recipe


Best cake Recipe with a bite of chunk makes your mood fresh easy, quick, and delicious to eat Without flour and Cocoa Powder, Egg Free, Sugar-Free, No Butter and Oil.

cake-chocolate-recipe-no-eggs-choco-powder-with-less-ingredients

Making Chocolate cake recipe no high-quality ingredients less efficiency and easy to make and instant recipe chocolate cake moisture with prefect square shape creamy to eat cake piece, No Buttermilk is necessary to make this recipe as additional cocoa powder if you need to make cake chocolate recipe 

Ingredients Chocolate Cake

  • 2 1/4 tsp Baking Powder
  • 350 gr Chocolate Cookies
  • 370 gram Milk (1 1/2 cup)
  • 7-inch pan
  • Cocoa Powder (Additional)
  • Nutella (depending Upon you)
  • Chocolate Chips

Cake Recipe Video By Emma's Goodies


Cookies Use in Chocolate cake recipe

Milk Used In cake 1 1/2 cup of milk and stelle chocolate cookies
 
milk-and-cookies-used-in-cake


Making Chocolate Cake Recipe Step by step

  • A glass of milk and a bag of cookies that's what you'll need to make this delicious chocolate cake
  • This chocolate cake recipe is moist and chocolaty

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Easy and Simple Lachha Paratha Recipe

  • It's Amazed to Know how spongy and delicious is made, you need some crispy cookies of your choice as cookies are obviously more flavorful as your cake will be you choose if you're using basic cookies so use Premium Quality cookies
  • The cookies to a large bowl along with some baking powder
  • We really need that leavening agent to give rise and lift to this cake otherwise it's just going to be dense and flat as a cookie

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Perfect Risotto Recipe


  • These ingredients a rough mix and you're going to add the warm milk 
  • Warm milk instead of cold milk really hydrates this mixture properly 
  • Now as you can see of this batter we'll have some small lumps here and there what you can do is take an immersion blender and blend this batter

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Street Style Aloo Tikki Chaat

  • The cookies really fine in the beginning the cake comes out just fine both ways if you do have it though use it as the cake will have a better texture 
  • Then pour the cake batter into a greased pan lined with parchment paper make sure you grease the parchment paper 
  • As well and you're going to bake the cake and a preheated oven at 170 degrees Celsius or 340 Fahrenheit for around 15 minutes do not over bake this cake 
  • Allow the cake to cool in the pan for three minutes and then turn it over
  • Take it out then you will be shocked how soft this cake is it's incredible
  • that you can make a cake with just the bag of cookies and a glass of milk now this is optional but really recommended especially if you're using basic cookies
  • The cake will be sponge we're going to frost the cake 
  • Then using good old with that lot it's easy it's delicious and it really gives you that chocolate kick 

Making 1 - Minute Chocolate fudge Emma's Goodies


1-minute chocolate fudge frosting it's just as delicious and it's made with pantry staples



That you probably already have to lay around so we're going to immediately cut into this and we're going to evaluate the cake together.

cutting-chocolate-cake-recipe


Soft moist cake chocolate and it was flavorful and delicious considering this was made with just cookies and milk

Delicious homemade chocolate cake from the scratch that this was made with few ingredients this was great and good we made a cake without flour without eggs without sugar without butter and serve it hot.


Tips


1.) Tips we go along to make your cake more flavorful you're going to process these cookies until really fine.

2.) Now the reason this recipe works is that if you take a moment to think about it cookies contain all the basic ingredients you would need to make a cake so flour cocoa powder sugar so consider the cookies the dry ingredients.

3.) This is optional I've tried to make the cake both ways with the immersion blender and without and as long as you've processed.

4.) If you're using very basic cookies what you can do to boost the flavor of this cake is add some chocolate chips if you have those add some additional cocoa powder or Frost the cake

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